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FOR RESERVATION  (508)694-6333 PECORINO@COMCAST.NET

PLEASE CHECK US  WWW.PECORINOROMANOTUSCANCUISINE.COM

CHEF OWNER

FINE ITALIAN TUSCAN CUISINE                                                                    SERVING FRESH HOUSE MADE PASTAS & RAVIOLI .SERVING FRESH LOCALFISH,SHELLFISH,LOBSTER,PRIME BEEF,VEAL&CHICKEN IN CREATIVE TUSCAN DISHES


OPEN  FOR DINNER AT 5:00PM  TO CLOSE/ DAILY 

OPEN YEAR-ROUND 

TAKE OUT & CATERING. WELL COME

FULL BAR  SPECIALTY DRINK  WINE LIST

COFFE /TEA/ EXPRESSO/CAPPUCCINO/

FRESH HOME MADE PASTAS & RAVIOLI 

HOME MADE CLAM CHOWDER /LOBSTER  BISQUE

EVERY DAY CHEFS SPECIALS  APPETIZER &ENTREES

                                        APPETIZERS

PAN SEARED CRAB CAKES grilled peaches  roasted garlic white wine lemon sauce

CALAMARI MARINARA sauteed in a  house marinara served w/ garlic parmesan crostini

STEAMED MUSSELS smoked tomatoes garlic white wine lemon,fresh basil,

ASPARAGUS WRAPPED wrapped/w/ prosciutto grilled artichokes, asiago cheese

SCALLOPS CARPACIO lighly grilled scallops & endive roasted peach truffle vinaigrette

                                                 SALADS

CEASAR SALAD pecorino romano white anchivy dressing

SPINASH SALAD white balsamic vinaigrette caramelized pecans,sun dried cranberries,goat cheese

TUSCAN SALAD mixed lettuce in a feta vinaigrette, topped w/ calamata olivos chopped tomatoes,cucumbers

TUSCAN CAPRECE vine ripe tomatoes,buffalo mozzarella,fresh basil,aged balsamicglazed

                                          BEEF ENTREES

GRILLED12 OZ PRIME SIRLOIN   shitake mushrooms roasted garlic butter,asparagus,roasted potatoes. 28

FILET MIGNON  roasted shallots,red wine reduction grilled asparagus, garlic mashpotatoes   30

                                             POULTRY

TUSCAN CHICKEN chicken breast  sauteed in a roasted garlic white wine olives capers,artichokes roasted red pepper  spinach over home made linguini 21

CHICKE MARSALA sauteed chicken breast in a marsala wine fresh mushroom,over home made fettcini 19

POLLO CON ARAGOSTA, sauteed chicken & fresh lobster, in a saffron broth tomatoes and spinach  house fettucini  23

POLLO CON SAUSAGE sauteed chicken &sweet italian sausage,roasted red pepper purre,parmesan regiano , touch of creame, tossed w/ penne pasta 19

CHICKEN PARMESAN            served over house linguini  18

                                          SEAFOOD

SHRIMP FRA DIAVOLO   sauteed junbo shrimp in a  spicy house  marinara over house made linguini   20

SHRIMP  SCAMPI  olive oil,roma tomatoes,white wine lemon sauce,over house linguini.20

CLAMS FLORENTINE sauteed little necks spinachs,fresh mozzarella,in a garlic white winen sauce, served over house made fettucini  21 

SALMON CON ARAGOSTA grilled salmon over garlic spinach orzo,topped w/ fresh lobster  meat scampi,27

PANkO SWORD FHISH  pan seared,panko encrusted sword fish served over basmati rice,topped w/ roasted garlic,white wine lemon sauce 27

 ROCK SHRIMP HADDOCK. pan roasted haddock  over parmesan rissotto topped w/ rock shrimp,scampi 25.

FRUTA DEL PESCATORE.shrimp,mussels,little neck clams,scallops,grilled lobster tail in a rich saffron tomato broth,over house linguini

                                                VEAL &LAMB

VEAL SALTIMBOCCA .prosciutto,spinach,asiago cheese,madeira sage demiglaze,roasted potatoes,harricot verts.   23

VEAL ALA TUSCANY. prosciutto,grilled eggplant,fresh mozzarella shitake mushrooms,demiglaze rst potatoes ,sauteed spinach.      23

VEAL PORTO FINO ,wild mushrooms,gorgonzola demiglaze,roasted potatoes,grilled asparagus   23.00

LAMB OSSO BUCCO.slow roasted lamb shank in a pomodoro vegetables, served over parmesan risotto.       26.